The Portofino

A 3-meals Italian restaurant serving breakfast buffet, brunch, and a la carte/set menus at different periods during the day.

The restaurant offers various dining facets, including a bar/café space with casual dining, and a number of front-of-house kitchens facing the main dining area which serve grilles, pizzas, pastas, pastries, etc.

SCOPE
Full design scope, including government submissions and licensing

CLIENT
Sands

LOCATION
The Venetian Macao

YEAR
2025

AREA
1500 m²