The Portofino
A 3-meals Italian restaurant serving breakfast buffet, brunch, and a la carte/set menus at different periods during the day.
The restaurant offers various dining facets, including a bar/café space with casual dining, and a number of front-of-house kitchens facing the main dining area which serve grilles, pizzas, pastas, pastries, etc.
SCOPE
Full design scope, including government submissions and licensing
CLIENT
Sands
LOCATION
The Venetian Macao
YEAR
2025
AREA
1500 m²